PERSONAL CHEF MENUS

BON APPETIT

MUSSELS AND SAFFRON VELOUTE
Sauvignon Blanc, Leek, Butter, Garlic, Fresh Parsley & Cream

SEARED FOIE GRAS
Grapes Compote/Brioche Toast

BLACK ANGUS FILET MIGNON
Duxelle Mushrooms, Asparagus, Mashed Potato, White Truffle Butter

SAINT HONORE
Profiteroles, Pastry Cream, Caramel

CAJUN SHRIMP SALAD
Feta Cheese, Watermelon, Smoked Paprika, Tomato, Honey, Lime Juice & Basil

CORN & CRAB CHOWDER
King Crab, Bacon, Red Pepper, Potato, Fresh Herbs

BOURBON BBQ PORK CHOPS
Roasted Garlic Potatoes, Grilled Zucchini, Mushroom Sauce

DOUBLED CHOCOLATE BROWNIES
Vanilla & Coffee Sauce

USDA CERTIFIED SHORT RIBS RISOTTO
Reggiano Cheese, Green Asparagus, Basil, Beef Broth, Red Wine

LIVE CARIBBEAN LOBSTER LINGUINI
Onions, Caper Berries, Fresh Chopped Garlic, Lime Juice, Red Pepper Flakes, Parsley Extra Virgin Olive Oil

IMPORTED SEARED VEAL CHOPS
Italian Herbs, “Sicilian Caponata”, Creamy Polenta, Parmesan Cheese

SALTED CARAMEL BUDINO
Chocolate Streusel

TOM KHA GAI SOUP
Lemon Grass, Coconut Milk, Chili Pepper, Fresh Organic Mushrooms, Ginger, Garlic, Leek

TIGER SHRIMP SATAY’S
Green Mango Chutney, Peanut Sauce

AGED BLACK ANGUS RIBEYE
Panang Curry Sauce, Coconut Fried Thai Rice, Ginger Garlic Sautéed Organic Baby Vegetables Medley

COCONUT TAPIOCA PUDDING
Fresh Mango

CHICKEN POZOLE SOUP
Braised Chicken, Hominy, Spicy Tomato Broth, Radish, Lettuce, Oregano

PACIFIC OCEAN SEARED OCTOPUS
Garlic Mayonnaise, Roasted Sweet Red Pepper, Guajillo Pepper, Cilantro

SEA BASS A LA VERACRUZANA
Seared Sea Bass, Peppers, Olives, Onions, Tomatoes, Chiles Gueros

CARAMELIZED BANANA
CAKE Dolce de Leche Sauce

COUNTRYSIDE GREEN VEGETABLES CREAM WITH TRUFFLE OIL

FRESH ORGANIC VEGETABLES INDIAN CURRY

TENDER SALAD
Wild Rucula, Herbs, Watercress, Baby Carrots, Mini Sweet Beets, Mix Lettuce, Sun Flower Seeds Toasted and Raspberry Vinaigrette

SOFT ALMOND CAKE

FRESH FRUIT SALAD

BAKED MAC AND CHEESE
with Sharp Cheddar Cheese

TENDER BLACK ANGUS BEEF MINI BURGERS
with Pickles

GRILLED CHICKEN TENDERS
with Mashed Potato & Baby Carrots with Butter

CHOCOLATE CAKE
with Whipped Cream